Legal notice

Website Owner: Blue Ice Europe SASU (simplified joint-stock company with sole shareholder), capital of €6,000,000, registered with the Trade and Companies Register (R.C.S.) of Annecy under number 507 787 604, VAT number: FR37507787604.

Head Office Address: BLUE ICE Europe SASU 336 route du Nant Jorland, 74310 Les Houches, France
Email: directsales@blueice.com
Phone: +33 4 50 21 14 89

Management: Blue Ice Mountain Works SA (Swiss registered company with headquarters: c/o UNIFID Conseil SA, rue du Parc 3 bis, 1207 Geneva, Switzerland, UID CHE-435.906.618 TVA)

Publishing Director: Blue Ice Europe SASU

Disclaimer

The author does not guarantee the validity, completeness, or accuracy of the information provided and declines all liability for damages caused by its use or non-use. The offers on this site are non-binding. The author reserves the right to modify or delete publications.

We thoroughly check external links but accept no responsibility for their content, which falls under the responsibility of their owners and operators.

Intellectual Property

The content of this website is protected by intellectual property laws. The use of content or images from this site or others is only allowed with the express authorization of Blue Ice Europe SASU. The data provided is presented in good faith, but errors may occur. Blue Ice Europe SASU assumes no responsibility for the accuracy, validity, or completeness of the information provided.

The texts, images, graphics, audio files, sounds, and videos on Blue Ice's website are protected by intellectual property laws and other legal provisions. The content may not be copied, shared, altered, or republished for commercial purposes. The site contains images owned by third parties, also protected by intellectual property laws.

Trademarks

All trademarks on this site are the property of Blue Ice Europe SASU unless otherwise stated. This includes registered trademarks, names, logos, and designs.

Contact

For additional information, you can find our contact information at the following page: Contact information.